1. 4 x XXL potato stuffed with bacon, vegetables and herb cream and served with coleslaw

 - Stuffed XXL potato 400 g: potato 75%, cream cheese 12.5% (cream, pasteurised milk, salt, lactic acid culture), smoked bacon 6% (pork, salt, flavourings, stabilisers (E450, E452), acidity regulator (E451), antioxidant (E316), sugars, preservative (E250)), cheese 6% (pasteurised milk, starter, rennet, salt, firming agent (calcium chloride)), salt, spices

 - Coleslaw 90 g: cabbage 66%, carrot 22%, mayonnaise 11% (water, rapeseed oil, vinegar, whey powder, egg powder, sugar, skimmed milk powder, salt, emulsifier (powdered cellulose), thickener (xanthan gum), mustard flour, preservative (potassium sorbate), food colouring (beta-carotene), antioxidant (E385)), salt, spices

 Nutrition per 100 g:

Energy 367 kJ/100 kcal

Fat 48.2 g, of which saturated fatty acids 18 g

Carbohydrates 13.7 g, of which sugar 2.4 g

Protein 1.7 g

Salt 0.2 g

 2. 4 x Traditional solyanka with sour cream and handmade corn crispbread

- Solyanka 350 g: onion 6%, tomato purée 12%, pickled cucumber 6% (pickled cucumber, dill, salt, sugar, acidity regulator), beef shoulder 5%, black olives 1%, sugar 3%, cooked ham 5% (pork 58%, water, starch, dextrose, salt, soy protein, meat protein, plant fibres, stabilisers (E407, E425, E450, E1422), flavouring, acidity regulator (E451), antioxidant (E300), spices, yeast extract, preservative (E250)), pork neck chop 10%, wiener 4% (chicken meat mass 37%, pork 20%, water, pork fat, pork rind, starch, salt, pork protein, pea fibres, stabilisers (E450, E451), sugar, dextrose, spices, antioxidant (E316), acidity regulator (E262), flavouring, preservative (E250)), beef stock 47% (water, beef cuts for soup, onion, carrot, parsley root, olive oil, thyme, bay leaf, black pepper), salt, spices

- Sour cream 20 g: sour cream 100% (cream 20%, starter)

Handmade corn crispbread 30 g: corn flour 30%, sunflower seeds 13%, pumpkin seeds 13%, sesame seeds 3%, olive oil 10%, water, salt

 Nutrition per 100 g:

Energy 446 kJ/107 kcal

Fat 5.7 g, of which saturated fatty acids 1.9 g

Carbohydrates 8.7 g, of which sugar 1.5 g

Protein 4.8 g

Salt 0.4 g

 3. 4 x Chilli con carne with mashed potatoes and chickpea salad

- Chilli con carne sauce 160 g: minced meat 40% (Estonian pork 50%, Estonian beef 50%), tomato purée 12% (tomatoes, salt), red beans 10%, carrot 10%, onion 5%, corn 5%, garlic 3%, beef stock 14% (water, beef cuts for soup, onion, carrot, parsley root, olive oil, thyme, bay leaf, black pepper), spices

- Mashed potatoes 180 g: potato 90%, butter 9% (pasteurised cream), salt

- Chickpea salad 90 g: couscous 68% (durum wheat flour 100%), chickpeas 15%, cucumber 7%, red pepper 7%, parsley 1%, olive oil 2%, salt, spices

 Nutrition per 100 g:

Energy 503 kJ/120 kcal

Fat 5.6 g, of which saturated fatty acids 1.5 g

Carbohydrates 10.9 g, of which sugar 2.8 g

Protein 5.3 g

Salt 0.5 g

 4. 4 x Breaded sesame chicken with teriyaki sauce, served with beetroot & mandarin salad, rice and creamy mushroom sauce

- Breaded sesame chicken with teriyaki sauce 160 g: chicken thigh 68%, teriyaki sauce 6% (sugar, water, soy sauce 23% (water, wheat, soya beans), vinegar, modified corn starch, salt, food colouring (E150d)), sesame seeds 3%, egg 3%, wheat flour 6%, breadcrumbs 12% (wheat flour, water, salt, yeast), salt, spices

- Rice 140 g: rice 100%

- Beetroot & mandarin salad 90 g: beetroot 56%,mandarin 18%,red onion 9%, parsley 4.5%, olive oil 9%, vinegar, salt, spices

- Creamy mushroom sauce 50 g: salted mushrooms 25%, cream 20% (lactose-free), wheat flour 10%, onion 10%, vegetable stock 30% (water, onion, carrot, parsley root, olive oil, thyme, bay leaf, black pepper), cooking oil 5%

 Nutrition per 100 g:

Energy 906 kJ/215 kcal

Fat 6.55 g, of which saturated fatty acids 1.7 g

Carbohydrates 20.9 g, of which sugar 1.3 g

Protein 17.1 g

Salt 0.2 g